Description

Recommended for making thin tea. This balanced matcha offers great value and is suitable for various occasions. Chigi no Shiro is characterized by its grassy, soft flavor with a hint of acidity. It lacks significant bitterness or sweetness, instead offering a creamy, velvety texture.

Details

Type

usucha

Japanese Name

千木の白

Maker

Marukyu Koyamaen

Location

Kyoto, Japan